BH BURGER $50
- European technique + Grenadian flavour fire
- House made bun, beef patty, cheddar cheese, bacon, red onion, tomato, lettuce, house mayo served with freshly cut fries
CHICKEN PASTA $55
- Decadent, Island spices meet European classic
- Penne, rose sauce, arugula, tomatoes, island spices, parmesan cheese
SEA MEUNIERE $75
- French & Grenadian love affair
- Catch of the day, black butter, capers, lime, local herbs, potato mille feuille, charred local cauliflower
SPICE ISLE PORK $70
- Comforting Caribbean soul with modern touch
- Green-seasoning marinated pork shoulder, spiced breadfruit mash, honey-glazed pumpkin, rich jus
STEAK & FRITS $120
- A classic reimagined through the Spice Isle
- Seared beef tenderloin, fresh-cut fries, Grenadian herb–smoked chimichurri, roasted garlic butter
GRENADIAN RATATOUILLE $50
- A vibrant celebration of island-grown vegetables
- Slow-stewed eggplant, tomatoes, onions, zucchini, big thyme, pesto served with Grenadian saffron rice
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